Fluid dairy processes are a large part of our business. Our standardizer, The Standard, was first created to in line standardize fluid milk for skim, 1%, 2% and whole milk.
We created The Standard to allow small runs (even 8-10 minute runs) of specialty products to produce spot on totes without the need for batching systems.
Fluid dairy processes are a large part of our business. Our standardizer, The Standard, was first created to in line standardize fluid milk for skim, 1%, 2% and whole milk.
We created The Standard to allow small runs (even 8-10 minute runs) of specialty products to produce spot on totes without the need for batching systems.
Our History in Dairy
Food Automation has deep experience in the Dairy industry.
We have staff that has authored PMO language, and frequently serves as experts on state, federal, and international dairy foods regulatory matters. It’s because of this expertise we design dairy processes and dairy processing facilities.
Our OEM products, pasteurizers, CIP, blending, and standardization come from knowing how make dairy manufacturing succeed.
Featured Products Include:
Separator Cream Control
Precision equipment for consistent fat content and product quality
The Standard
Intelligent inline blending that streamlines your production
Intelligent Pasteurizers, HTSTs, HHSTs, Aseptic
Easy to start up and carefully calculated fluid dynamics
Featured Products Include:
Intelligent Pasteurizer, HTSTs,
HHSTs,
Aseptic
Easy to start up and carefully calculated fluid dynamics
Separator Cream
Control
Precision equipment for consistent fat content and product quality
The Standard
Intelligent inline blending that streamlines your production
Services
From consulting, to custom engineering and fabrication of machines for your systems, we work with you and your needs. Connect with us to discuss how we can work together.
